Congo: Kawa Kabuya - 12 oz


Congo: Kawa Kabuya - 12 oz


The Democratic Republic of the Congo has been a staple favorite of ours these past few years, consistently producing coffees with a rich, full sweetness and dynamic acidity. This coffee from the Kawa Kabuya co-op is no exception! This co-op was born in 2014 out of a desire to bring fresh hope to a region in which constant civil war and coffee smuggling had brought deterioration of quality. 

We taste: Brown sugar, toasted marshmallow, toasted pecan, blood orange.

Single Origin Details:

  • Producer: Kawa Kabuya Co-op

  • Region: North Kivu

  • Process: Fully washed and sun-dried

  • Varietal: Bourbon

  • Harvest: Nov - Dec 16

  • Elevation: 1580-1800 MASL

Bag Size: 12 oz.

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